Showing posts with label top one. Show all posts
Showing posts with label top one. Show all posts

Wednesday, 10 July 2013

how to make taro cake for cold days

Tags: make taro, cake, cold days, very easy, viet nam food, sweet potato, rice flour,...


I/ Ingredients: ( LEVER : EASY )

1/ * Pie shell:

- 200 grams of purple taro

- 100 grams of purple sweet potato

- 110 grams of glutinous rice flour

- 20 grams of glutinous rice flour

- 10 grams of cooking oil (vegetable oil, not olive oil)

- 45 grams of sugar

Note: If you do not have rice flour, you can use rice flour. No change in the glutinous flour as wheat flour, tapioca starch, corn starch or pancake batter

2/ Cakes :

- 50 grams of green beans
- 20 grams of coconut water
- 5 grams of cooking oil
- 20-25 grams of sugar (depending on taste)

- Green beans soak warm water overnight. Steamed and then pureed.

- For green beans into the mix with sugar, coconut milk, cooking oil, sesame seeds, roasted peanuts, lotus seeds


II/ Step : 

Make cake crust:

- Glutinous rice soaked clock about 2 hours, mixed with water, taro and sweet potato purple. After squeezing flour to dry.


    Cake:

    - Divide the flour into small portions, with the size of the pie to make. Medium, a cake should have a diameter of about 2 - 3cm.
      - Squeezing cake cake shaped like a traditional vegetarian: flattens the flour, to the mid and back pack
      •  

      - After finishing shaped, drop bread into the pot, boiled, cooked, take out and dry


      - Roll the cake just cooked through coconut



      Source: tinmoi.vn

      Saturday, 1 June 2013

      How to make Corn Chè








      I/ Materials ( LEVER : EASY )

      - Melon

      - Sweet corn (fresh corn / canned)

      - Coconut milk

      - Road

      - Powder power

      II/ Perform :

      - Melon cut in half, seeds filtered through the sieve hold water melon. The flesh peeled cucumber, chopped small pieces.

      - Boil water with sugar (depending on taste), air cornstarch with water and slowly processing into sugar mixture until it reaches the thickness you want.

      - Corn and coconut milk in, stirring. If you buy canned corn is used directly, if buying fresh corn, then you need to separate the corn and boil over was okay.

      - Ladle a cup of tea, sprinkle melon was before the move.

      - Finally sprinkle the water melon to the melon sweet corn porridge our completed,

      Tuesday, 21 May 2013

      How to make Ỷ Chè ( Chè Ỷ )


      Tags: Che y,Ỷ, tea, VietNam , color,sweet soup, Taro,sausages, corn, simple, convenient, noodles, rice, great, vietnamese, top one, processing, eat, relish, use,...cake , taste, eating , viet nam, foods, good, make, corn, sweet, soup, foods, , tea, how to make, hot, dont forget, Delicious, step....







      Materials: ( LEVER : EASY )

      -1 cup flour sticky

      -3 tapioca


      -3/4 cup warm milk (or more)


      -1 cup roast peanuts (optional)


      -Roasting sesame seeds


      -Slice ​​ginger


      -Sugar


      -Salt


      -Coconut milk


      II/ Method:

      -Waxy rice flour + tapioca + a little salt in a bowl.

      -Slowly pour the warm milk, water, cramming are, smooth, until the flour has limber

      -Squeeze into a pellet, peanut crammed between the blue

      -Add sugar to the pot, add the water across surface _, add ginger and simmer.

      For each pellet, give to the flour. Boiled for 10 minutes


      Monday, 20 May 2013

      Chè Thái ( RATE : 5 STARS )

      Tags: cach lam, huong dan, che, Thai, tea, VietNam , color,sweet soup, Taro,sausages, corn, simple, convenient, noodles, rice, great, vietnamese, top one, processing, eat, relish, use,...cake , taste, eating , viet nam, foods, good, make, corn, sweet, soup, foods, , tea, how to make, hot, dont forget, Delicious, step....


      I/ Simple recipes:

      Ingredients: ( LEVER : EASY )

      - Blue Stone
      - 1 bottle of coconut.
      - 3 cups milk.
      - 1 cans of jackfruit
      - longan

      Implementation:

      - Partly sa (blue jelly), pour out, cut pieces into a bowl.
      - Mit julienne
      - remove seeds longan
      - Coconut pouring in,
      - Stirring
      - Then pour 3 cups of fresh milk, finished

      II/ Complete recipes:

      Chè Thái cực ngon cho hè thêm sắc màu 1
       











      Chè Thái cực ngon cho hè thêm sắc màu 2
      Materials:
      - 50g of jelly powder, 500ml water, 20g sugar
      - 1 mango
      - 1 avocado
      - 2 bananas
      - A little durian
      - 200g longan
      - 200g jackfruit
      - 300ml milk


      Chè Thái cực ngon cho hè thêm sắc màu 3
      Step 1: With jelly

      Mix jelly powder with sugar. Add 500ml water to jelly powder
      Chè Thái cực ngon cho hè thêm sắc màu 4
      Boil this mixture and then pour out the tray with a flat bottom. Depending on the material, you can make different colored jelly
      Chè Thái cực ngon cho hè thêm sắc màu 5
      Give Jelly  in the refrigerator for about 1 hour. Then you julienne
      Chè Thái cực ngon cho hè thêm sắc màu 6

      Jackfruit julienne.
      Chè Thái cực ngon cho hè thêm sắc màu 7
      Bananas peeled, diced
      Chè Thái cực ngon cho hè thêm sắc màu 8
      Butter peeled and remove seeds, cut into pieces
      Chè Thái cực ngon cho hè thêm sắc màu 9
      Logan peeled, remove seeds
      Chè Thái cực ngon cho hè thêm sắc màu 10
      Mango and remove seeds, cut into pieces
      Chè Thái cực ngon cho hè thêm sắc màu 11
      Step 3 :

      Durian give pieces of, mix with milk, stir
      Completed, I wish you success!!!!


      III/ Artwork













      Sunday, 19 May 2013

      How to make Jackfruit Chè

      Tags: che mit, cach lam, huong dan, Jackfruit, VietNam , color,sweet soup, Taro,sausages, corn, simple, convenient, noodles, rice, great, vietnamese, top one, processing, eat, relish, use,...cake , taste, eating , viet nam, foods, good, make, corn, sweet, soup, foods, , tea, how to make, hot, dont forget, Delicious, step.....







      I/ Ingredients:  ( LEVER : ULTRA EASY )

      - 200g fresh jackfruit, cut fiber

      - An avocado, peeled, diced

      - 300g white sugar

      - 300g grated coconut

       -1.5 Liter of coconut water

      - 100g Tapioca pearls, soaked to 3 hours, with leaf Boil pineapple

      Leaf Pineapple 

      II/ Implementation:

      - Cook the coconut milk with sugar and pandan leaf until the surface is evaporated.

      - Give jackfruit and avocado, stir, turn off the heat, let cool.



      Source: collect

      How to make watermelon Chè


      Tags: che dua, cach lam, huong dan ,watermelon , color,sweet soup, Taro,sausages, corn, simple, convenient, noodles, rice, great, vietnamese, top one, processing, eat, relish, use,...cake , taste, eating , viet nam, foods, good, make, corn, sweet, soup, foods, , tea, how to make, hot, dont forget, Delicious, step.....

      I/ Ingredients: ( Level : ULTRA EASY)

      - Watermelon

      - Jelly

      - Coconut milk

      - Sugar


      II/ Method:
      10 phút với món chè dưa hấu ngon lạ, Tin tức trong ngày, am thuc, che, che dua hau, mon ngon, mon ngon de lam, bao
      Get 2 bowls hot water, pour into a large bowl, add 5 tablespoons of sugar, stir.
      10 phút với món chè dưa hấu ngon lạ, Tin tức trong ngày, am thuc, che, che dua hau, mon ngon, mon ngon de lam, bao
      Pour the coconut milk into the bowl, stir.
      10 phút với món chè dưa hấu ngon lạ, Tin tức trong ngày, am thuc, che, che dua hau, mon ngon, mon ngon de lam, bao
      Watermelon diced, mixed with coconut milk
      10 phút với món chè dưa hấu ngon lạ, Tin tức trong ngày, am thuc, che, che dua hau, mon ngon, mon ngon de lam, bao
      Give jelly into bowl, mix well, add ice.
      10 phút với món chè dưa hấu ngon lạ, Tin tức trong ngày, am thuc, che, che dua hau, mon ngon, mon ngon de lam, bao
      Completed!!!!:D
      10 phút với món chè dưa hấu ngon lạ, Tin tức trong ngày, am thuc, che, che dua hau, mon ngon, mon ngon de lam, bao
      Source : collect

      Saturday, 18 May 2013

      How to make chè Peanut


      Tags: che dau, cach lam, peanut, lotus seedslongan , color,sweet soup, Taro,sausages, corn, simple, convenient, noodles, rice, great, vietnamese, top one, processing, eat, relish, use,...cake , taste, eating , viet nam, foods, good, make, corn, sweet, soup, foods, , tea, how to make, hot, dont forget, Delicious, step.....

      ----------------------------------------------------------------------------------------------------------------------------------------------------------------------------

      Ingredients:

      - 360gr Peanut

      - 2 liters of water

      - 60ml coconut milk

      - 100g of sugar.
      Soak the peanuts overnight
      Peanuts are put in pressure cooker, pour 2 liters of water.
      Boil over high heat for 15 minutes, reduce heat, boil for about 45 minutes, turn off the heat, wait a hours
      Add sugar.
      Put the pot on the stove, add the coconut milk, boil and turn off the heat

      Source: Collect