Showing posts with label Dish. Show all posts
Showing posts with label Dish. Show all posts

Thursday, 11 July 2013

How to make Jackfruit dishes


Tags: jackfruit, very good, best food, viet nam, vegetarian,...

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I / Material: ( LEVEL : VERY EASY )

- 300g jackfruit

- Sugar, salt, soy sauce, cooking oil

II / Implementation:

- Jackfruit immaturity, not hard, sliced ​​jackfruit seeds, about 1-2 cm thick, washed, sun dried, about 1 day, then fried golden sides, pour the bowl.

- The oil in the pan, add a little soy sauce, salt, sugar and a little boiling water, boil.

- Sort jack into the pot, small cooking fire, no water, the mixture, turn the 2 sides.

- When you see dark yellow with Jackfruit, tasting, eating this dish with hot rice.

Thursday, 27 June 2013

Chè sesame seeds (Chè vừng đen)


tags:tapioca starch,dried longan pack,cach lam,huong dan, VietNam, great, vietnamese, top one, processing, eat, relish, use, cake , taste, eating , foods, good, make, corn, sweet, soup , tea, how to make, hot, dont forget, Delicious, step...
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wiki:Sesame (/ˈsɛsəm/Sesamum indicum) is a flowering plant in the genus Sesamum. Numerous wild relatives occur in Africa and a smaller number in India. It is widely naturalized in tropical regions around the world and is cultivated for its edible seeds, which grow in pods.
Sesame seed is considered to be the oldest oilseed crop known, domesticated well over 3000 years ago. Sesame is very drought-tolerant. It has been called a survivor crop, with an ability to grow where most crops fail.[1][2]
Sesame has one of the highest oil contents of any seed. With a rich nutty flavor, it is a common ingredient in cuisines across the world.[3][4]
Sesame, like other nuts and foods, can trigger allergic reactions in some people.[5]
The world harvested about 3.84 million metric tonnes of sesame seeds in 2010. The largest producer of sesame seeds in 2010 was Burma.[6] The world's largest exporter of sesame seeds was India, and Japan the largest importer.
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I/ Ingredients:
-300g black sesame seeds
-500g sugar
- rice flour:50g
-300g coconut-rice
-1 Liter of water
II/ Perform:
-Black sesame seeds: washed, drain, dried.Then,roasted nine sesame seeds.Continue ,grinding with 1 liter of water.
-For coconut-rice in water, take coconut milk.For rice flour on bowl,baste  0.5  bowl coconut milk up,Stir well to soluble rice flour



 -For Black sesame pot up kitchens,Stir well hand 3 minutes,give sugar, add coconut milk and stir about 3 minutes.Pour the rice flour into pot, through a thick layer,continue stir well hand.When see bold black tea and sesame has nine are "ok"


Saturday, 22 June 2013

Chè cassava Flour , dried longan (chè bột săn nhãn khô)

tags:tapioca starch,dried longan pack,cach lam,huong dan, VietNam, great, vietnamese, top one, processing, eat, relish, use, cake , taste, eating , foods, good, make, corn, sweet, soup , tea, how to make, hot, dont forget, Delicious, step..
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wiki:dimocarpus longan, commonly known as the longan is a tropical tree that produces edible fruit. It is one of the better known tropical members of the soapberry family to which thelychee also belongs. It is native to the Indomalaya ecozone defined by South Asia and Southeast Asia
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I/ Ingredients:
 - 50g tapioca starch
 - 50g dried longan pack
 - 30g sugar
 - 1 less vanilla
 - 1 bowl of water
II/ Implementation:
 -Choose pieces of dried longan large,washed, drained.Boil the water, added sugar,cook until sugar fade. Next, give dried longan and cook until soft hatching,add vanilla.Off stove, from the word for tapioca starch little by little into the,stir well.


Thursday, 20 June 2013

Red pumpkin Chè (Chè bí đỏ)

tags:Pumpkin,coconut milk,pineapple leaf, red beans,great, vietnamese, top one, processing, eat, relish, use, cake , taste, eating , foods, good, make, corn, sweet, soup , tea, how to make, hot, dont forget, Delicious, step....
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wiki: pumpkin is a gourd-like squash of the genus Cucurbita and the family Cucurbitaceae(which also includes gourds).[1] It commonly refers to cultivars of any one of the speciesCucurbita pepoCucurbita mixtaCucurbita maxima, and Cucurbita moschata, and is native to North America. They typically have a thick, orange or yellow shell, creased from the stem to the bottom, containing the seeds and pulp. Pumpkins are widely grown for commercial use, and are used both in food and recreation. Pumpkin pie, for instance, is a traditional part of Thanksgiving meals in the United States, and pumpkins are frequently carved as decorations around Halloween. A pumpkin that has a little face carved in it and hollowed out and decorated with candles inside is known as a jack o'lantern; these are often used at Halloween, for example, to decorate windows.
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I/-Raw material
   - 1/2 kg red pumpkin
   - 1 cup coconut milk
   - 2 spoons soups sesame seeds
   - 3 pineapple leaves
   - 300g sugar
   - 300ml water
   - Red beans 100g box.
II/-Implementation:
   -Red pumpkin: washed,cut segment.Red beans box: Pureed.Pineapple Leaves: cooked.Sesame seeds:        roasted.

   -For red pumpkin cooked in water,for sugar and pineapple juice into.Finally the red beans, bring to the boil.

Thursday, 13 June 2013

Unicorn Fish Rolls ( Cá Cuộn Kỳ Lân)






I/ Raw materical  ( LEVER: EASY )

- Vegetarian Snakehead :1kg

-Jambon(deep  5mm):2 slice
-Ginger:1

-Yellow bamboo shoot:100g

-Onion:2

-Seaweed(5 x 5 cm):2 piece

-Fresh lemon water :3M

-Dilution flour:1M

-Sugar,salt,oil

- Vegetarian Crispy fried chicken


1.Subject to preliminary treatment :

-To cake fish fillet,to cut thin slice of fish filet about 5x5 cm jambon and seaweed,similar.yellow bamboo shoot cut into 5cm long fible.ginger cut into fible to scald onion.

- To unwind fish fillet,to arrange seaweed,jambon,ginger,bamboo shoot,curl up.to use onion tie.

2.To fry :

- Cooking oil,tyo roll fish with Aji Quick to fry sun, to fish out and to leave the oil to drip.to rollfish with Aji Quick to fry sun,to fish out and toleave the oil to drip.

-To make sauce lemon: to make 1M sugar,1/2 M salt.3M lemon,4M water,to boil ard

3.Usage

-To display fish in the plate ,to sauce sauce.Use hot.To give fish fillet in the fridge before cut to swift and cut more easily. choose big bamboo shoot, it boiled because it will sweet and no pungent smell.

Tuesday, 11 June 2013

Vegetarian Dish Sushi


Tags: vegetarian, dish sushi, mix , VietNam , color, sweet soup, great, vietnamese, top one, processing, eat, relish, use, cake , taste, eating , foods, good, make, corn, sweet, soup , tea, how to make, hot, dont forget, Delicious, step.....

I/ To make vegetarian sushi dish you need to prepare the ingredients: ( LEVER : MEDIUM )



- 1 fried tofu
- 1 small carrot
- 1 whole cucumber
- Some mushrooms (Optional)
- Some young corn
- 1 bowl of rice
- A few leeks
- Leaf seaweed
- Spices: salt, pepper, beans bean curd, soy sauce, vinegar, sugar, sesame oil, roasted white sesame

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Fried tofu, then boil about 20 seconds, drain, cut into long thin pieces.
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Carrots, cucumber, mushroom chicken thighs, corn, washed, cut microfiber.
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Sushi vinegar: 2 tablespoons vinegar + 1 tablespoon sugar + half teaspoon salt. Stir well to dissolve sugar. Adjusted so that the mixture of salty sour sweet appropriate.
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Heat the sesame oil in a pan, fry leek, carrot, fried. Then add corn, cucumber, mushroom chicken thighs, fried. Add salt, soy sauce.
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Put all to bowl, Add tofu to the pan, mix well and bring to a plate and sprinkle a little pepper and sesame seeds, let cool.
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For the rice into a bowl, add vinegar, mix well, sprinkle a little sesame
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Put pieces of seaweed, add rice covered seaweed. Add vegetables and rolled
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Cut into thin slices 

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Finished, You tasted ^^


Source: Collect