Caramen Chè ( Chè caramen )

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I/ Ingredients: ( LEVER : MEDIUM )

- 5 egg yolks

- 100g sugar

- 30gr corn flour

- 2 bananas

- 500ml fresh milk (no sugar)

- 40gr butter (can use salted butter)

- 80gr brown sugar

- 40gr butter

- 80ml cream.

- 2 bananas

II/ Process:

• 1
  Mix the egg yolks, cornstarch, banana, milk. Put in blender.

  

• 2
  Boil milk with sugar, egg mixture. Mix

  

• 3
  For butter, mix well until butter melts completely, then remove from the heat.

  

• 4
  Simmer for brown sugar, butter and salt until boil..

  

• 5
  Give the slicing ​​bananas, stir.

  

• 6
  Add the caramel cream, boil

  

  

  

  

  
  

  Source: collect