Thursday, 20 June 2013

Ginkgo Tea Chestnut ( Bạch quả chè củ năng )

Tags: ginkgo tea, chesnut,

I/ Ingredients: ( LEVER : EASY )

- 200g chestnut.

- 100g gingko.

- 1 ear fungus snow.

- 1 bag of soy milk.

- Sugar white sand.

II/ Implementation:

-Chestnut:  Peeled, washed, drain.

- Gingko: break the shell, cooked.

- Soak mushrooms snow in water to hatching soft and cut small pieces.

- Soy milk: for into the pot, heat up
-Then to the chestnut, ginkgo, snow mushrooms, add sugar to taste.

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